How to cook braised pomfret in microwave

To make a good dish is not as difficult as everyone imagines. Just prepare the ingredients and tableware, control the heat, and then follow the steps below for making microwave braised pomfret. I believe you can do it.

1.1 Clean the pomfret and cut cross lines on both sides of the back with a knife

2.2 Prepare the ingredients, gut the pomfret, clean it, cut the green onion into sections, slice and shred the ginger

3. Marinate the pomfret with a small spoon of soy sauce (about 5ml), a tablespoon of cooking wine (about 15ml), ginger slices and scallions for 5 minutes

After reading the editor’s introduction, you should be very interested in this microwave braised pomfret! Don’t be afraid of failure. Let’s go to the kitchen and try it. If it fails, you can try again a second time!