How to make homemade pumpkin noodles using a manual noodle machine

In today's society, many children have very poor hands-on skills. In order to let children learn to make homemade pumpkin noodles using a manual noodle machine, parents must teach them step by step. This is a very popular food, healthy and nutritious, and if you can't finish it, you can put it in the refrigerator. You must master the skills when making this food, and the fermentation process is essential.

1. Knead the flour and pumpkin puree into dough. The dough should be a little harder so that it will not stick to the dough press. It does not need to be kneaded very smooth, as shown in the picture below. After kneading, cover with plastic wrap and let it rest for about half an hour to an hour.

2. Prepare the manual noodle press

3. Divide the pumpkin dough into several portions and use the pasta press to adjust the first gear to press all of them, then adjust the second gear and press them over and over again until the dough is smooth and of moderate thickness. The wide side of my pasta press is just right when it is pressed to the sixth gear.

4. Then apply some dry flour on the dough and cut it into wide noodles with the wide noodle knife of the noodle press. Put the cut noodles on the drying rack to wake up.

5. Top the cooked noodles with your favorite spicy minced meat or vegetables. It's delicious!

It is very easy to make homemade pumpkin noodles using a manual noodle machine. Do you know how to make it? This is a common home-cooked dish, very suitable for people living alone to eat at home.