How to make shrimp and bitter melon rings

How to make shrimp and bitter melon rings

For many foodies, seeing delicious food is their greatest happiness, so today I will give you a chance to learn how to make this shrimp and bitter gourd rings with me. I believe that it will taste even better when you do it yourself!

1.1 I used the shrimps that I cooked yesterday. If they were fresh shrimps, the taste would be more delicious. Dice the onion and carrots and mix together.

2.2 After cutting the bitter gourd into sections, remove the white sac inside.

3.1 Fill the bitter gourd ring with fillings and press firmly.

4.2 Add salt, sugar and pepper, and a little cooking wine or rice wine. After moistening, stir in starch and stir into filling.

5. Put it into the steamer. After the steam comes up, steam it for 10 minutes and let it simmer for 2-3 minutes.

6. If there is juice in the dish after steaming, drain it out. Pour into a wok, add tomato sauce, hot and sour sauce, salt and sugar, add a little water according to the viscosity, cook until it becomes thick, taste it and complete the flavor.

7. Pour the juice on the bitter gourd rings and serve.

You may not have cooked before, but now that you have read the introduction to the recipe of shrimp and bitter melon rings, you can try it yourself and cultivate your interest and affection.

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