How to make fried lasagna

How to make fried lasagna

Cooking is not only an essential skill in life, but also a joy to do. In fact, the benefits of cooking are far more than these. Below, the editor will introduce to you the method of pan-fried lasagna, so that you can also enjoy the fun of cooking.

1. Add peanut oil, salt, light soy sauce, oyster sauce, five-spice powder, minced ginger and minced garlic to the chopped meat.

2.121 Chop the green onion into chopped green onion and set aside.

3.212 Mix the flavored minced meat evenly.

4. Take out the proofed dough and knead it again and divide it into round pieces of similar size.

5. Roll the dough into large round pancakes.

6.1 Sprinkle another layer of chopped green onion.

7.2 First put a layer of meat filling and spread it evenly.

8. Cut two cuts on the top of the cake and two cuts on the bottom (as shown in the picture)

9.Fold the upper and lower pieces on the far right towards the middle.

10. After folding, fold it to the left.

11.Fold the entire pancake in the same way.

12. Flatten the folded pancake into a thinner one.

13. Heat the oil in a pan and put the rolled pancakes in.

14. Fry slowly over low heat until both sides turn golden brown.

Do you ever worry about your health as you consume instant noodles, fast food, and spicy hot pot every day? You know, a healthy diet plays a vital role in a person's life. So, from now on, throw away those junk foods, watch how to make the lasagna, and cook it yourself. This way, you will be the healthiest.

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