How to make Chrysanthemum egg pancakes

Every time you visit friends or colleagues’ homes, you’ll find that they all have one or two specialties. But every time it was my turn, I was always short of money. You look particularly embarrassed like this, don't you? So, for the sake of your dignity, come and learn from me how to make Chinese spinach and egg pancakes.

1. Add appropriate amount of salt to the flour and mix with water to make a paste (the paste should not be too thick)

2.1 Add an egg, rich in nutrition, O(∩_∩)O~

3.2 Cut the chrysanthemum into small pieces and add it to the batter and mix well

4. Heat the oil in the pan and pour in the batter

5. Fry until golden brown, then serve~(≧▽≦)/~ la la la

Maybe you have never been to the kitchen, but after reading the instructions for making Chinese spinach and egg pancakes, you will definitely want to try it yourself, so take action now.