Chicken Pot Pie Recipe

Chicken Pot Pie Recipe

A healthy diet can prolong a person’s life. So, how can we use “eating” to prolong our life? You still have to achieve it by yourself. Now, I will introduce you to the method of making chicken pie.

1.12 After the dough has fermented, divide it into small portions by hand and set aside.

2.21 Knead the small dough into round dough and set aside.

3.1 Set aside a portion of mushroom and chicken filling.

4.2 Roll the small dough into a dough sheet that is thick in the middle and thin at the edges.

5. Take a piece of dough and put in appropriate amount of meat filling.

6. Close the dough with the tiger’s mouth.

7. Tighten the bottom to prevent the filling from leaking out during frying.

8. After folding the bottom, place it on the panel and knead the sugar into a round shape and set aside.

9. Heat the oil in a frying pan, then put in the pie dough and fry.

10. Cover and fry. When the water in the pot is dry, open the lid.

11. Turn over and fry the other side until both sides are golden brown, then you can serve.

Maybe someone in your family knows how to make chicken pot pie, but I believe the method is different. Therefore, in order to experience the difference, you should try it yourself. Only through your own efforts can you realize its value.

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