We must develop the habit of cooking, so as to prevent disease and promote health. For the sake of everyone's health, I will now talk about how to make carrot and corn omelette. 1. Prepare Materials 2.12 Peel the sweet corn and set aside, cut the carrots into small cubes, and chop the green onions 3.21 Put some oil in the pot, add corn kernels and carrot cubes 4. Stir-fry for 3-4 minutes until cooked. Put the fried corn kernels and carrot cubes into a large bowl, add 2 eggs and mix well. 5. Add 3-4 spoons of flour (ordinary flour), chopped green onion, appropriate amount of salt, mix well 6. After the pan is slightly heated, scoop up a spoonful of batter and slowly add it vertically into the pan, it will naturally form a round shape. 7. Fry over low heat until the batter solidifies, turn it over, and continue frying until cooked through. This carrot and corn omelet is not as difficult to make as everyone thinks. As long as we follow the steps, we can make a delicious dish. Housewives who like to cook, hurry up and try the dish introduced by the editor today. |
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