How to make crispy taro pie

In fact, many times, cooking not only makes you happy, but also cultivates your sentiments and allows you to relax. So sometimes we need to learn how to cook. Here is a recipe for a crispy taro pie.

1. Mix the pie crust ingredients into a dough, which is relatively dry, and add sugar for 20 minutes

2.1 Steam the taro, peel it and mash it into a paste. Add starch, honey and cooked red beans and mix well.

3.2 Fry the almonds and mash them, add other crispy ingredients and knead them into a ball, then put them in the freezer

4. Roll 1 into a large dough sheet, spread it on a pie plate, poke holes with a fork, pour in the taro filling, take out the crispy crumbs from the freezer, spread them on the pie

5. Preheat the oven to 190 degrees, bake for 40 minutes

A healthy diet is very important for a person, and now that you have mastered the recipe of crispy taro pie, why don’t you create a new healthy eating environment for yourself? Don't hesitate, go to the kitchen and cook.