How to make small toast with sesame mixed cereal

Many delicious foods can be made by more than just restaurant chefs. You can also do it at home, of course, this requires you to learn it yourself. Here is a recipe for the sesame mixed cereal toast. Learn it yourself and try making it at home.

1. Soaking liquid: Combine all ingredients for the soaking liquid, stir until cheese is melted, cover and soak overnight.

2. Use a chef machine to knead all the ingredients except the dried fruits into a film, and then knead in the chopped dried fruits by hand.

3. Carry out basic fermentation in a warm and humid place.

4. Exhaust is divided into 4 parts.

5. No need to roll it into a ball, just shape it into an olive shape with your hands and put it into a small toast mold for secondary fermentation.

6. After the second rise, put it into the oven.

7. Preheat the oven to 180 degrees and bake for 35 minutes.

After reading the editor’s detailed analysis of the sesame-flavored cereal toast, do you want to try it? But if you want to make it delicious, it depends on your own ability.