How to make honey raisin toast

How to make honey raisin toast

I live a monotonous life every day, starting from the moment I open my eyes and continuing in a cycle. Even the food is so monotonous and not appealing at all. So, at this time, it's time for some "fresh blood" to shock you. You can learn to cook some delicious food to stimulate your positive energy. If you are interested, come and learn how to make honey raisin toast with me.

1.1 First put the water with melted salt, milk powder and honey into the bread machine, then put the flour, and finally pour the yeast water on the flour.

2.2 Use warm water to prepare ingredients. Two parts of water, each part about 50 grams, dissolve the yeast. Use another portion of water to dissolve salt, sugar, milk powder and honey together; melt the butter; soak the raisins in water.

3.12 Start kneading the dough. Add butter during the expansion phase. When the cooking is almost done, add the soaked raisins (the raisins should absorb the moisture on the surface) until a large film can be pulled out. About 40 minutes.

After seeing the honey raisin toast introduced to you today, I think you may have learned how to make it. The editor would like to remind you to prepare the ingredients as required so that you can make better dishes.

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