How to soak dried sea cucumber

If you are married and have children, have you ever found that your children are often picky eaters or have anorexia? Are you worried that this will affect their growth and development? And as a parent, what should you do? In fact, as long as you make delicious food in different ways, it will be fine. So, let me introduce to you how to soak dried sea cucumber.

1. Several dried sea cucumbers, only two centimeters before soaking.

2. Rinse off the dust on the surface with clean water and soak in cold pure water

3. Soak in the refrigerator for 24 hours. Note that you need to change the water twice...

4. Boil half a pot of water in an oil-free pot, add the sea cucumber and simmer for 30 minutes, then simmer for 10 minutes.

5. This slightly yellow water is the water used to cook the sea cucumbers. It is still nutritious, so don't throw it away, you can drink it as a beverage.

6. Take out the sea cucumber and continue to soak it in cold purified water in the refrigerator for 24 hours, changing the water twice.

7. The final soaking is like this

8. Almost twice as big

9. There is a natural crack in the middle of the sea cucumber's abdomen. Cut it up and down along this crack. The round protruding part above is the anus of the sea cucumber. Clean it together.

10. The white stripes are intestines, which are very easy to separate from the sea cucumber. Clean them and set aside.

11. This is what it looks like after cleaning the intestines and anus of the sea cucumber

12. If a lot of it has expanded, put it in a fresh-keeping box or bowl and put it in the refrigerator for consumption in batches. It is best to eat it within a week. If it doesn't bubble up much, you can eat it directly.

Food is the most important thing in our lives, so eating healthily is more important. Today I will introduce to you the soaking of dried sea cucumber. The method is easy to learn and the steps are simple. Go to your kitchen and show your skills.