How to make Ovaltine oatmeal raisin cookies

How to make Ovaltine oatmeal raisin cookies

Nowadays, more and more restaurants are doing group buying, but the quality is getting worse and worse. You may spend a lot of money but not be able to eat delicious food, which is really hateful. So at this time, it is necessary for you to master some delicious cooking methods yourself. Below, I will introduce to you the method of making Ovaltine oatmeal raisin cookies.

1. After the unsalted butter is softened at room temperature, stir it with an electric whisk.

2. Add sugar and salt and beat

3. Add the whole egg liquid in batches and mix well

4. Add Ovaltine and mix well

5. Sift in low-gluten flour and baking soda and mix well

6. Add instant oatmeal and raisins and mix well.

7. Place a high-temperature baking cloth on the baking tray and take a small bowl and put in an appropriate amount of oatmeal. Divide the dough into pieces of about 20g each.

8. Put it into a small bowl of oatmeal, coat it with oatmeal, roll it into a ball, and place it on a baking tray

9. Preheat the oven to 180°, middle layer, upper and lower heat for 20-25 minutes. Take it out and let it cool before eating

Nowadays, many parents are afraid that their children will not be able to survive when they enter society. Why? Because they are afraid that their children won’t be able to eat by themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods of making Ovaltine oatmeal raisin cookies, you can truly change yourself. Go, step into the kitchen and completely overturn the image of yourself in your parents' minds.

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