How to make raisin and longan rice dumplings

People eat a lot of food in their lifetime. Only delicious food that is cooked with care will make people linger. So, let me introduce to you how to cook raisin and longan rice dumplings.

1. Wash the glutinous rice and set aside for 20 minutes

2. Put three pieces of zongzi leaves together and cut off the heads

3. Roll the zongzi leaves into a barrel shape

4. Add a little glutinous rice first

5. Add longan meat

6. Add some glutinous rice and raisins

7. Then fill it with rice

8. Recompact

9. Then cover the extra rice dumpling leaves to form a triangle

10. Fold along the

11. Tie it tightly with thread

12. Then put the rice dumplings into the electric pressure cooker, with water covering them, for 20 minutes. Open after three hours

Sometimes during family gatherings, relatives always complain that I can’t cook and everyone can’t enjoy the food. Don’t worry now. Just look at the steps above and learn how to make raisin and longan dumplings.