How to make crab stick salad sushi

Maybe you are studying away from home, or maybe you are busy with work every day, but no matter how busy you are, you still have to eat, because it is the basic condition for your survival. There are many ways to eat, but we have to eat healthily, we have to cook our own meals, only in this way can we be healthy. For this reason, I will first talk about the recipe of crab stick salad sauce sushi.

1. Take one kilogram of rice as an example, weigh it and pour it into the rice cooker.

2.1 Steamed rice.

3.2 After washing the rice, add twice the amount of water, the ratio is 1:1. You can also increase or decrease the amount according to the water absorption degree of the rice you use, and steam it into rice with complete rice grains.

4.12121Add Haitian apple cider vinegar.

5.21212Fluff the rice and let it cool slightly.

6. For one pound of rice, add six to seven tablespoons of apple cider vinegar, and increase or decrease the amount according to personal preference.

7. Shake the rice evenly to allow the apple cider vinegar and rice to fully blend.

8. Appropriate amount of frozen crab sticks.

9. Pour in cold water, bring to boil and cook until done.

10. Remove the seeds from half a cucumber and cut into strips.

11. Cut carrots into strips.

12. Add a little salad oil to the pan and fry the carrots. This way the carrot smell will not be strong. Some people can't eat it, so it's okay not to fry it.

13. One egg.

14. After beating, fry it into an omelet.

15. Appropriate amount of meat floss.

16. Put a piece of seaweed and an appropriate amount of rice, dip your fingers in cold boiled water, press the rice slightly to make it firm, and apply a layer of salad dressing.

17. Add all the prepared ingredients.

18. When rolling sushi, make sure it is wrapped tightly first.

19. Press into a square.

20. Dip the knife in cold boiled water and cut into small pieces.

Maybe you have never eaten crab stick salad sauce sushi before, and you don’t know how to make it. Now, follow your heart and learn to make this dish. You should know that the sense of accomplishment and joy after finishing it is really delightful.