How to make fried duck with kimchi

How to make fried duck with kimchi

Are you exhausted from work every day? Sleep like a pig on weekends? Such a life will sooner or later deprive you of your health. Although working five days a week is hard, shouldn’t you reward your stomach on the weekend? At this time, you need to feel at ease and make yourself some delicious dishes. For this, I will introduce to you the method of stir-fried duck meat with kimchi.

1.1Mix all the seasonings with the duck and marinate for 10 minutes

2.2 Slice the pickled radish, cut the pickled pepper into small pieces, peel and remove the fascia of the duck and slice it

3. Heat oil in a pan, add onion and ginger, pour in marinated duck meat and stir-fry until the duck meat changes color.

4. Use the remaining oil in the pot to quickly stir-fry the radish for one and a half minutes

5. Add the fried duck meat and stir fry evenly, then pour in the pickled pepper and stir fry evenly.

There are many opportunities to visit relatives and friends during holidays. If you can make fried kimchi and duck by yourself, can't you show off in front of your relatives and friends? Just think about it and you will be happy.

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