Japanese BBQ recipe

People's life is long and they face many diseases. When people get sick, they usually need medication. Although drug treatment is effective, many diseases can actually be treated with the help of food ingredients, and the ingredients for treating the diseases must be carefully cooked by you. So, let me introduce to you how to cook Japanese barbecue.

1. Remove the roots of bean sprouts and clean them; cut the pork belly into thin slices, add barbecue sauce, mix well, and marinate for 30 minutes.

2.12 Heat a frying pan over high heat and apply a little oil on the inner wall.

3.21 Add the marinated meat slices one by one and spread them flat so that they are heated evenly.

4. Turn the meat over and fry it one by one, then serve.

5. After the meat is fried, use the frying oil to stir-fry the bean sprouts.

6. Pour the marinade into the pot and season the bean sprouts.

7. Place the fried meat and bean sprouts on the same plate.

Housewives, after reading the editor’s introduction, are you unable to hold back? So hurry into our kitchen and create your own Japanese barbecue in your own world.