How to cook fried snail meat with green onion

Many delicious foods can be made by more than just restaurant chefs. You can also do it at home, of course, this requires you to learn it yourself. Here is a recipe for stir-fried snail meat with green onions. Learn it yourself and try making it at home.

1. Blanch the snails in boiling water and set aside the meat.

2. Dice the pointed red pepper, mince the garlic, and cut the green onion at an angle.

3. Add oil to the pan and sauté the minced garlic.

4. Add a little black bean sauce and stir-fry until fragrant, then add chili cubes and green onions and stir-fry evenly.

5. Add the blanched snail meat, cooking wine, sugar, pepper, a little salt and water, simmer for a while and then serve.

The detailed method and steps for stir-fried snail meat with green onions have been introduced. After understanding the necessary steps, all you have to do now is put it into practice. Believe in yourself and start practicing.