How to make Korean spicy sauce

How to make Korean spicy sauce

In life, there are many women who particularly like to cook in the kitchen and regard cooking as a hobby. Every dish is their successful work. When their delicious works are praised by their families, that is the greatest encouragement. Today I will introduce to you the method of making Korean hot sauce three cubes, so that you can experience and enjoy the joy of success again!

1. Dice the carrots

2. Dice the cucumber

3. Dice the chicken breast, add starch, pepper and oil, and marinate for 10 minutes

4. Chop the garlic

5. Heat the pan with oil, add the diced chicken

6. Stir-fry quickly until the color changes, remove and set aside

7. Leave some oil in the pan, add the garlic and stir-fry for one minute.

8. Add cucumber

9. When the vegetables are 80% cooked, add the diced chicken

10. Add chili sauce and stir fry evenly. Add salt and chicken essence to season before serving.

The temptation of delicious food can only be understood by making it yourself to realize its true value. As for everyone, after understanding the recipe of Korean spicy sauce diced pork, you should really try to make it yourself.

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