How to make classic Cantonese dish of beef with bitter melon

How to make classic Cantonese dish of beef with bitter melon

Now we are entering the early autumn season, so making some delicious dishes at this time to supplement nutrition for your family will be very effective. Today I will introduce to you a classic Cantonese dish, beef with bitter melon, which is suitable for nourishing your body in autumn.

Men are under a lot of pressure, so when he comes home after a tiring day and sees that you have prepared his favorite classic Cantonese dish, beef with cold melon, he will definitely be very touched, and his positive energy will be boosted.

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