The method of cooking Northeastern steamed meat is not as complicated as people think. Prepare the tableware and seasonings first. Then start following the steps and remember to control the heat well. 1. Wash the pork belly and set aside 2.1 After the cooked meat is no longer hot, cut it into thin slices and place them layer by layer in a large bowl or pot that can be put into the steamer. A delicious dish can make people happy and thus benefit their physical and mental health. If you master the method of making Northeastern steamed meat and complete it carefully, you can also realize the dream of "win-win". |
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