How to cook mutton and yellow croaker

In the eyes of many people, you are successful and even perfect. But only you know that you actually have nothing because you have lost the most important thing, your health. So, what should you do if you want to regain your health? In fact, you can completely get it back through diet. So, now let me teach you how to make the dish of braised lamb and yellow croaker.

1.12 Cut the mutton into thin slices, clean the yellow croaker, and cut it diagonally on both sides.

2.21 Chop the spicy peppers and wash and chop the green onions

3. Slice ginger and chop coriander

4. First, blanch the mutton slices in boiling water, remove the mutton slices, skim off the foam in the pot, and keep the broth for stewing fish later.

5. Pat the yellow croaker dry with flour, heat the pan with cold oil, and put the yellow croaker into the pan

6. Fry until both sides are golden brown

7. Leave a little oil in the pan, add chopped green onion, ginger and chili peppers and stir-fry until fragrant

8. Add the blanched mutton slices, cooking wine and soy sauce, the soup from the previous blanching, and then add pepper, star anise and salt. Bring to a boil over high heat, then simmer over medium heat for about 10 minutes.

9. When the soup in the pot is almost dry, add salt and chicken essence to season, add water starch to thicken and serve.

Nowadays, many parents are afraid that their children cannot cook for themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods of cooking lamb and yellow croaker, you can truly change yourself.