How to make walnut pearls

In order to survive, we have to fight hard every day. The prerequisite for struggle is to have a good body, and a good body requires nutrition to maintain. So where does this nutrition come from? Of course it’s diet. So, from now on, please follow me to learn how to make walnut pearls carefully. I believe it will definitely be good for you.

1. Prepare Materials

2.1 Remove the head, shell and shrimp thread of the fresh shrimp, cut it open from the back and do not cut it off, mix it with salt, pepper, starch and egg white and marinate it

3.2 Boil the walnut kernels in boiling water for 3 minutes, then remove and drain.

4.12 Dice lettuce and carrots, slice garlic

5.21 Fry the cooked walnut kernels in oil until golden brown and fragrant, then set aside.

6. Saute garlic slices

7. First add the diced carrots and stir-fry for a while, then add the diced lettuce

8. After frying the diced vegetables, add the marinated shrimp

9. Add appropriate amount of salt, stir fry until the shrimp balls curl up, then turn off the heat, drizzle with sesame oil and sprinkle a little chicken essence

10. Remove from heat and serve

If you want to improve your cooking skills, of course, practicing cooking more is inevitable. Today, the editor introduces walnut pearls to friends who like to cook. They are very suitable for practicing and will greatly improve your cooking skills. Go and try it now.