How to cook fried lotus root slices

How to cook fried lotus root slices

If you live near a hospital, you will find that more and more people are suffering from cancer nowadays. Although there are many causes of cancer, 90% of patients suffer from it due to their diet. Therefore, in order to prevent cancer caused by diet, you’d better learn to cook for yourself. Now, please follow me to learn how to make stir-fried lotus root slices.

1. Prepare the materials

2. Peel and slice the lotus root, and cut the bell pepper into small pieces

3. Soak the sliced ​​lotus root in water

4. Heat the pan with cold oil, add the peppercorns and dried chilies and stir-fry until fragrant

5. Remove the fried peppers and peppercorns and stir-fry the lotus roots that have been soaked in water.

6. When the lotus root is 80% cooked, add the bell pepper and stir-fry. Add salt, vinegar and chicken stock and stir-fry evenly before serving.

Now you can believe that the kitchen is not just a woman's world, men can also show their skills. Men go to the kitchen to make fried lotus root slices

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