How to make pork slices in tomato sauce

How to make pork slices in tomato sauce

For middle-aged and elderly people, half of their life can be said to have passed. In the remaining life, all we need to do is enjoy life. Enjoying life starts with the details of life, such as three meals a day. Many middle-aged and elderly people have not enjoyed many delicious foods. Let me introduce to you how to make the dish of pork in tomato sauce.

1.12 Slice the tenderloin.

2.21 Use a knife to make a few diagonal cuts on it, but do not cut it through.

3.1 Add cooking wine, mix well and marinate for 20 minutes or longer.

4.2 Add barbecue sauce.

5. Add appropriate amount of dry starch to the marinated meat and mix well.

6. Fry in 70% hot oil.

7. Remove from the water when the meat turns white.

8. Bring the oil to a boil, put the meat into the pan and fry it again until the surface of the meat turns yellow, then remove from the pan and drain the oil.

9. Pour out the oil, leaving a little base oil, add the garlic slices and stir-fry until fragrant.

10. Add tomato sauce, sugar and water and bring to a boil.

11. Add appropriate amount of water and starch to thicken the sauce.

12. Pour the soup over the fried meat slices.

After reading the editor’s detailed analysis of pork slices in tomato sauce, I believe you have a general understanding of it. But if you want to make it delicious, it depends on your own ability. Everyone has a different ability to understand recipes, so the taste of the dishes they make will naturally be different.

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