How to make spicy and sour chicken liver

The recipe of spicy and sour chicken liver is not as difficult as everyone thinks. Prepare the necessary things first, then start following the steps, and remember to control the heat well.

1. Prepare chicken liver, ginger and sour pepper.

2. Slice the chicken liver, cut the sour pepper into sections, cut some ginger into shreds, and then cut a tip.

3. Fry the chicken liver first.

4. Add some cooking wine to remove the fishy smell.

5. Add some salt and fry the chicken liver.

6. Add sour pepper, ginger and chili pepper and stir well.

7. Add some light soy sauce and stir-fry until it is tasty.

8. Add garlic.

9. Add some MSG, stir well and serve.

10. Fried spicy and sour chicken liver.

After reading the editor’s detailed introduction to spicy and sour chicken liver, are you drooling? Do you want to see what you are capable of? Don’t wait any longer, rush to the kitchen right this second and prepare this delicious meal with all your heart.