How to make smoked fish

How to make smoked fish

Every festive season makes people miss their families more. If you are working in a foreign country, you must miss your home and your family. In a few days, you will be able to get rid of the pain of missing someone. When you meet your loved ones, if you can cook a delicious meal for them yourself, they will definitely be very pleased. So, let me teach you how to make smoked fish.

1.1 Add the required seasonings into the bowl.

2.2 Take the fish meat, remove the big bones, and cut it several times without cutting it off.

3.Mix well and marinate for a day.

4. Hang it in a ventilated place to dry the moisture.

5. Light a pot of charcoal fire and sprinkle some rice husks on it.

6. Place a mat on the table and put the dried fish on it until it is smoked until golden brown.

With the complete step-by-step method of smoking fish, I believe you will be able to master it quickly. By then, you will definitely be very happy with your "performance".

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