How to make fried bacon with celery

How to make fried bacon with celery

As a woman, should you learn to cook some decent food for the man you love? The answer must be yes. So, now I will introduce how to cook fried bacon with celery.

1. Ingredients: celery, sausage.

2. Wash the celery and cut it into oblique sections, cut the bean curd into diamond-shaped pieces, slice the sausage, and chop some green onions for later use.

3. Add a little oil to the wok and add chopped green onion and stir-fry until fragrant.

4. Add the Chinese sausage and stir-fry until fragrant.

5. Add the chopped celery and stir-fry.

6. Add the bean curd and stir-fry evenly, add salt, a little sugar to enhance the flavor and add cooking wine.

7. Add cooking wine and stir-fry quickly over high heat until evenly mixed.

8. A very simple and delicious dish with fragrant sausage and crispy celery.

There are many opportunities to visit relatives and friends during holidays. If you can make fried bacon and celery by yourself, can you show off in front of your relatives and friends? Just think about it and you will be happy.

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