How to make crispy tofu with tomato sauce

In life, everyone cannot do without the word "eating", which is the most basic need for our survival. In order to meet this demand, many people are looking for all kinds of delicious food everywhere, but they don’t realize that their health will be lost. But if you can cook some delicious food yourself, you will not only enjoy the meal but also eat healthily. So, let me introduce to you how to make crispy tofu in tomato sauce.

1.1212 Prepare materials

2.2121Cut the tofu into small cubes.

3. Beat the eggs, add appropriate amount of salt, pepper and starch and mix until there are no particles.

4.Dip the tofu into the egg liquid.

5. Heat the pan, add oil, put the tofu coated with egg paste into the pan and fry both sides.

6.Fried tofu.

7.Cut tomatoes and green peppers into pieces.

8. In another pan, add tomato cubes and stir-fry.

9. Add sugar and tomato sauce and pour in a little boiling water.

10. Add half a bottle cap of vinegar.

11. Add green pepper pieces and stir-fry together.

12. Add enough salt to season and cook into a sauce.

13. Add tofu and cook over high heat until the sauce thickens.

14. Finally, add appropriate amount of salt to season and sprinkle with chopped green onions.

In real life, there are not many men who can cook. But with the guide to making crispy tofu in tomato sauce, men can definitely do it on their own. And if you can cook this dish for your beloved, your relationship will be sublimated to an unprecedented level.