How to cook braised prawns

Most young people nowadays are very lazy and always use being busy as an excuse to go out to eat. Although the food outside may be "delicious", various chronic diseases will follow in the long run, which is really not worth it. Now follow me to learn how to make braised prawns with sauce, you will definitely like it.

1.Wash the ingredients.

2. Chop onion, ginger and garlic.

3. Add oil to the pan and sauté ginger, onion and garlic slices.

4. Add prawns and stir-fry.

5. Add 1 teaspoon of cooking wine.

6. Add 1 spoon of bean paste.

7. Add appropriate amount of water, mix well and simmer for a few minutes. .

8. Add chopped green onion to thicken the sauce, and add a little salt depending on the saltiness.

9. Load the disc.

The braised prawns in sauce need to be carefully prepared before they are served. If you are familiar with the steps, you will definitely be able to create the most special taste through your carefulness.