How to make fried bacon with black bean sauce and pickled cabbage

How to make fried bacon with black bean sauce and pickled cabbage

The word "laziness" has ruined the lives of countless people. Because of laziness, you will pile up clothes and then put them in the washing machine to wash them together; because of laziness, there are never fresh fruits and vegetables in your refrigerator because you never cook for yourself. In order to get rid of this bad habit, you need to follow me and learn how to make fried bacon with black bean and pickled cabbage.

1. All the ingredients are cut and ready for use

2. First, put the pickled cabbage into a hot pan without oil and stir-fry to remove the water, then set aside.

3. Heat the pan and oil, add the bacon and stir-fry, then add garlic, pickled pepper and sauerkraut, then add salt, sugar and soy sauce to taste

4. Finally, add the black bean chili sauce and green garlic sprouts and stir-fry evenly, then you can serve it~

Many people don’t know how to cook nowadays. After all, with the development of social life and the very developed catering industry, our needs for food are basically met. However, the food you make yourself still has a unique taste. You can try to make fried bacon with soy sauce and sauerkraut according to the introduction above.

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