How to make quick curry beef rice

How to make quick curry beef rice

Friends are made through getting along with each other, and in the process of becoming friends, visiting each other’s homes is naturally inevitable. It would be really "shameful" if you don't have a signature dish. Of course, you don’t have to worry, because today I will teach you all the techniques for making quick curry beef rice.

1. Wash potatoes, carrots and onions and set aside

2.1 Heat oil in a pan. First, add onions, potatoes, and carrots. Fry until the potatoes are slightly yellow. Then add water to cover the vegetables by about one centimeter. Add a small amount of salt and cook until the potatoes are 80% cooked.

3.2 Dice potatoes, carrots and onions. I cut them into pieces the same size as the letters on the keyboard so they will cook faster.

4. Cut the cooked beef into pieces the same size as the vegetables

5. Put the beef into the pot where the vegetables are about to be cooked, and cook until the potatoes are soft. Turn off the heat, add the curry cubes and stir slowly until the curry cubes melt. Then turn on low heat and cook until the curry sauce is thick.

6. Haha~~ The finished product looks pretty good, right? The taste is also great~~ It only took about 30 minutes~~ You can show off your cooking skills~ Let’s eat~~

Nowadays, cooking is not just for women. As a male friend, you can also try to make a simple and quick curry beef rice to show off your cooking skills for your wife and children.

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