How to make stir-fried beef with cordyceps flowers

How to make stir-fried beef with cordyceps flowers

In life, everyone cannot do without the word "eating", which is the most basic need for our survival. In order to meet this demand, many people are looking for all kinds of delicious food everywhere, but they don’t realize that their health will be lost. But if you can cook some delicious food yourself, you will not only enjoy the meal but also eat healthily. Well, let me introduce to you how to cook stir-fried beef with cordyceps flowers.

1. Wash the fresh Cordyceps flowers and blanch the beef rolls for later use.

2.1 Add Cordyceps flowers into the pan and stir-fry for 1 minute.

3.2 Put appropriate amount of oil in the pot and add garlic slices to sauté.

4. Add the beef and stir-fry briefly.

5. Add two spoons of oyster sauce and stir-fry until fragrant, then add appropriate amount of salt and black pepper according to personal taste.

The dish of stir-fried beef with cordyceps flowers is delicious, but only when you make it yourself can you enjoy the deepest pleasure. So, if you want to satisfy yourself and contribute to others, please act now.

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