How to make steamed meat pie with day lily

Food shows are very popular nowadays, and I believe you must be envious of them in front of the TV. Now I will introduce to you a dish of steamed meat patties with day lily. You must try to make it yourself according to the steps below.

1.1 Soak the dried daylily in water, wash it two or three times, squeeze out the water and set aside

2.2 Prepare ingredients, lean pork, dried daylily

3.1 Add minced meat to sweet potato flour and mix well

4.2 Add a small amount of salt to the meat and chop it into minced meat

5. Spread the soaked day lily on the bottom of the plate and sprinkle with appropriate amount of salt

6. Spread the meat paste evenly on the daylily

7. Add appropriate amount of water to the steamer and steam the plate for about 20 minutes.

8. Add some sesame oil after steaming. The delicious daylily steamed meat pie is ready

For many mothers, their children’s nutritious food and good health are their greatest happiness. So today, the editor will introduce you to the steamed meat pie with day lily. Please make it for your children as soon as possible.