How to make Jinyumantang

We call people who like to eat "foodies". Of course, foodies are loyal to food. While enjoying eating, many foodies are also very interested in how food is made. Today, I will satisfy the demands of foodies and introduce to you the preparation method of Jin Yu Man Tang.

1. Wash, peel and dice the carrots; dice the cucumbers; thaw half a bowl of frozen corn kernels; dice the ham; and dice the onions.

2. Pour oil into the wok, add a little thirteen spices and onion diced, stir-fry until fragrant, add carrot diced and then cucumber diced, finally add corn kernels and ham diced, add a little salt, sugar and chicken essence to season, thicken with starch twice and serve

This is the end of the introduction to Jin Yu Man Tang. Friends, are you interested in this dish and have you learned how to make it? So go home and try it yourself in the kitchen!