How to make stir-fried yam slices

How to make stir-fried yam slices

Cooking seems so simple in the eyes of many people, but when they really try to cook it themselves, they have no idea at all and simply don't know where to start. To make a good dish, method is the key. Next, I will tell you about the specific method of stir-frying water chestnut slices.

1.1Cut the pepper into sections, slice the mushrooms, and crush the garlic.

2.2 Peel the yam and cut into slices.

3. Heat oil in a pan and stir-fry garlic until fragrant.

4. Add mushrooms and carrots and stir-fry.

5. Pour in the jicama slices and stir-fry until slightly soft.

6. Pour in the green and red peppers and stir-fry, add salt and oyster sauce to season, and stir-fry until the green and red peppers are cooked.

Well, after reading the editor’s introduction, I think housewives should quickly throw away the stir-fried water chestnut slices in your hands, and learn how to make this nutritious, healthy and delicious dish that the editor will introduce to you today. Come on and make it.

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