How to cook cowpea

Everyone pursues a life of having food and clothing provided for them, but the reality is not so good. So if you live in reality, you will inevitably need to cook by yourself. In order to cook a dish well, you must have perfect methods and steps. So, let me teach you how to stir-fry cowpea.

1. Remove the tendons from the cowpeas, clean them, cut them into sections, and place them on a plate for later use.

2.12 Chop the green onion and ginger and set aside.

3.21 Heat oil in a pan and sauté chopped green onion and ginger.

4. Add cowpea and stir-fry evenly.

5. Stir-fry until the cowpeas are cooked.

6. Add salt, soy sauce, five-spice powder and broth.

7. Simmer for 5 minutes and finally add MSG for seasoning.

8. Stir-fry evenly, then serve.

Small gatherings happen frequently in life, but have you never shown them? You will definitely not be happy like this. So with the detailed recipe of stir-fried cowpea, you can show off your cooking skills and be the most versatile version of yourself.