Cumin and cucumber gluten recipe

Cumin and cucumber gluten recipe

If you have been away from home for a long time, do you always miss home when it is late at night? Do you miss the delicious food your mother made? The home cooking my mother makes is simple, but it tastes really good. So, in order to relieve your lovesickness, why don’t you try to learn how to do it yourself? Now, I will teach you how to make cumin cucumber water gluten dish.

1.12 Cut the water gluten, red pepper and cucumber into thick strips.

2.21 Chop the ginger.

3. Heat oil in a wok, and when the oil starts to smoke, pour it over the dish with the minced ginger.

4. Add appropriate amount of cumin powder.

5.1 drop of light soy sauce.

6.2 Add a small amount of thirteen spices.

7. Add salt to taste.

8. Add a small amount of MSG.

9. Add balsamic vinegar, a little more vinegar.

10. Drizzle with sesame oil, stir well and serve.

Today’s introduction to cumin and cucumber gluten ends here. Have you learned how to make this dish? If you have already learned it, what are you waiting for? Go home and try it out, and add more delicious dishes to your own table!

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