How to cook mustard whitebait

How to cook mustard whitebait

As long as you live, you have to eat. And if you want to live longer, you have to eat better. In order to eat better, you first have to change your bad habit of eating takeout. From now on, it’s best to cook your own meals every day. If you don’t know how, now I will teach you how to cook mustard lily and whitebait.

1. Fresh Enoki Mushrooms

2. Fresh red chili peppers

3. Blanched mung bean sprouts

4. Boil the whitebait in boiling water with salt and cook until cooked. Remove and drain

5. Dice the red chili pepper

6. Put the enoki mushrooms into boiling water and cook thoroughly, then soak them in clean water for a while.

7. Mustard Oil

8. Apple Cider Vinegar

9. Place the blanched mung bean sprouts, whitebait, and enoki mushrooms on a plate in order. Add red chili peppers, apple cider vinegar, mustard oil, and Vida soy sauce into a small bowl. Mix the sesame oil evenly and pour it on whitebait or use it as a dip.

After reading the editor’s introduction above, do you think the method of cooking mustard golden needles and silver fish is very simple? If you are interested, you might as well try it yourself, you will definitely gain something!

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