How to make braised pork belly

Going out to eat every day, to be honest, the food at the food stalls is not necessarily clean, and it’s easy to get bored with it. In fact, you can learn to cook by yourself. The editor will introduce you to braised pork belly. You can make it yourself according to the steps below.

1. One pork belly

2.1 Heat a pan and add a small amount of oil

3.2 Add some cornstarch and salt and rub continuously

4. Rinse the pig’s stomach with water, turn it inside out, and fry it in oil for one or two minutes.

5. Put the washed pork belly into the pot, add water, light soy sauce, dark soy sauce and sugar, and simmer until the sauce is absorbed.

Although braised pork belly is very ordinary, the taste is extraordinary if you make it yourself. If you want to experience your own "extraordinariness", you will definitely start doing it right away.