How to make cold lettuce shreds

How to make cold lettuce shreds

Modern people are under great pressure in life and work, so we must relieve stress in time. Among the methods of stress relief, the most common one is diet. If you often feel stressed, you might as well try making yourself a delicious meal. After eating it, you may find that the world has become different. So, let me tell you how to make cold shredded lettuce.

1. Peel and clean the lettuce, and rinse the leaf with clean water.

2.1 Chop onion and garlic

3.2 Shred the lettuce and tripe separately

4. Arrange the shredded lettuce on a plate and top with salt, sugar, garlic, chili and onion in order. Heat up a wok, pour in salad oil and sesame oil, fry a few Sichuan peppercorns on low heat, remove the peppercorns, pour the oil on the green onions while it's still hot, add a little vinegar, add an appropriate amount of Lao Gan Ma black bean chili sauce, add the shredded bean curd, mix well, and you can enjoy it after half an hour.

A delicious dish can make people happy and thus benefit their physical and mental health. If you master the method of making cold lettuce and shredded bean curd sheets and complete it carefully, you can also realize the dream of "win-win".

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