How to make spinach jade balls

How to make spinach jade balls

Food is the most important thing for people, so a healthy body is of course inseparable from nutritious and delicious food. Chinese food pays attention to color, aroma and taste. If you want to eat delicious food, good cooking skills are of course indispensable. Today I will introduce the method of making spinach jade balls for friends who like to cook.

1.12 Wash the spinach, drain the water and put it into a large bowl

2.21 Add a pinch of salt

3.1 Pour out the water

4.2 Rub gently with your hands

5. Add a small amount of flour

6. Mix thoroughly

7. Knead the spinach into balls and put them directly on the plate

8. You can also put it into the mold like me

9. After the water in the steamer boils, put the steamer in and steam over high heat for 3 minutes. I added some red pepper shreds for garnish

10. Mash ginger and garlic together

11. Add balsamic vinegar and a little steamed fish soy sauce and mix well to make dipping sauce

In real life, there are not many men who can cook. But with the guide to making Spinach Emerald Ball, male friends can definitely do it on their own. And if you can cook this dish for your beloved, your relationship will be sublimated to an unprecedented level.

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