If you cook a dish for a hundred people, it will taste a hundred different ways, mainly because of the different cooking methods. But if the method of making a dish is fixed, can you make it taste like a chef? Now, I will teach you how to make mushroom and winter melon soup. 1. Stir-fried minced garlic 2.1 Stir-fry mushrooms 3.2 Deep-fry dried shrimps 4. Stir-fry winter melon 5. After the winter melon changes color slightly, pour in hot water 6. Add beef balls and other ingredients when boiling for the first time, cook for 10 minutes, add salt and sesame oil and serve. It is not difficult to make mushroom and winter melon soup. You should be able to see it from the steps above. Now, you can go to the kitchen and try it. Only after you put in the effort will you discover how delicious this dish is. |
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