How to make simple borscht

How to make simple borscht

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So, what constitutes a good diet? I guess I have to at least do it myself. Now, let me introduce to you the recipe of the simple version of borscht.

1. Boil the beef brisket in boiling water, clean it, and cook it until it is as soft as you like. I don't like it chewy, so I cooked it a little longer.

2.1 Pour in the beef brisket and soup, add salt, white pepper, a little sugar and MSG to enhance the flavor.

3.2 Dice all the side dishes, cut the cabbage into pieces, and stir-fry them in olive oil for a while.

4. Cook for 20 to 30 minutes. I use very little oil when stir-frying vegetables, so it will be lighter for you.

5. The taste is very good, light and delicious.

I am very happy that I shared with you the recipe of the simple version of borscht today. If it suits your taste, you might as well try it. I believe you will love its taste.

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