How to make mixed vegetable dumpling soup

Disease comes silently, and it is very likely caused by us always eating out indiscriminately. We should take this as a lesson. The following is an introduction to mixed vegetable dumpling soup, and we will cook it ourselves in the future.

1. Pour the flour into a bowl and poke small holes with chopsticks.

2. Slowly pour in an appropriate amount of water, stirring while pouring

3. Stir into flocculent and set aside

4. Wash the vegetables and set aside

5. Dice tomatoes and slice potatoes

6. Chop the green onion, ginger and chives and set aside

7. Heat the oil and add the onion and ginger and fry until fragrant

8. Add tomatoes and potatoes and stir fry

9. Add appropriate amount of water and bring to a boil

10. After the water boils, add the noodles little by little

11. Bring to a boil again and add the beaten eggs

12. Finally, add the chives and season with salt and pepper.

After carefully reading the editor's detailed introduction to the mixed vegetable dumpling soup, you must have basically mastered it. But it is not easy to create a delicious dish, it requires your constant attempts. Of course, maybe you have a high level of comprehension and strong hands-on ability, so you can make the most delicious one in a short time.