How to make kelp, radish and pork ribs soup

Nowadays, more and more restaurants are doing group buying, but the quality is getting worse and worse. You may spend a lot of money but not be able to eat delicious food, which is really hateful. So at this time, it is necessary for you to master some delicious cooking methods yourself. Below, the editor will present to you the recipe of kelp, radish and pork ribs soup.

1. Soak the kelp knots in advance, wash, peel and cut the white radish into pieces.

2. Wash the ribs, blanch them in boiling water and remove them.

3. Put water in the casserole, add pork ribs, ginger slices and cooking wine after the water boils, bring to a boil over high heat then simmer over low heat for about 1 hour. Add kelp knots and white radish, bring to a boil over high heat and then simmer over low heat for 30 minutes. Finally, add appropriate amount of salt to season.

When the whole family sits together eating delicious dishes and watching their smiles as they enjoy the delicious food, I think the housewives are the happiest. So today the housewives should quickly make this nutritious and delicious kelp, radish and pork ribs soup for their families.