French Onion Soup Recipe

Our lives cannot be separated from friends, and gatherings among friends are inevitable. Having a meal together is a happy thing. We can sit together and talk about everything. When having a meal together, most people would choose to go to a famous restaurant. But if you can do it yourself, I believe your friends will be happier. So, here I will show you how to make French onion soup.

1. Prepare the ingredients, cut the onion into thin strips, mince the garlic, and cut the baguette into thick slices

2. Put butter in the pan, heat it over medium-low heat until it melts, then add the onion shreds and stir-fry

3. After the onion aroma comes out, turn down the heat and continue frying for about 10 minutes until the onion turns brown.

4. Add minced garlic and fry until fragrant

5. Add brandy

6. Pour in the chicken soup and add the bay leaves

7. Bring to a boil over high heat, add salt and pepper to taste, and simmer for another 10 minutes over low heat

8. Pour the cooked soup into the baking bowl

9. Put a slice of baguette

10. Put the cheese on the bread slices and bake in a preheated oven at 180 degrees for about 20 minutes.

After reading the detailed introduction of French onion soup, I believe you can’t wait to eat it. Don’t be anxious. First remember this specific method in mind, and then learn to do it well. I believe you can do it well.