How to make carrot and fungus chicken soup

I live a monotonous life every day, starting from the moment I open my eyes and continuing in a cycle. Even the food is so monotonous and not appealing at all. So, at this time, it's time for some "fresh blood" to shock you. You can learn to cook some delicious food to stimulate your positive energy. If you are interested, come and learn how to make carrot and black fungus chicken soup with me.

1. Clean the chicken and put it in the stew pot

2. Add water to the highest water level of the pot, add appropriate amount of cooking wine and green onion and ginger

3. Bring to a boil over high heat and skim off the floating residue

4. Simmer on low heat for 1 hour

5. Add chopped carrots and soaked black fungus

6. Continue to stew for half an hour, add salt to taste, turn off the heat and start eating.

Seeing this, don’t be scared by the recipe of carrot and black fungus chicken soup introduced above. Although the process is a bit longer, it is very coherent when actually done. So just do it while it is still fresh in your memory.