How to make fried mushrooms

Life is neither short nor long, but eating is an essential part of daily life. If you eat well, you will be in a good mood; if you are in a good mood, your body will naturally be healthier. Of course, the premise of this health is to cook your own meals, so please follow me and learn how to make Hunan Fried Oyster Mushrooms.

1. Preparation of materials and seasonings: garlic powder, black pepper powder, garlic chili sauce, and bean chili sauce. Steamed fish soy sauce or light soy sauce, abalone sauce

2. Slice the pork belly and marinate with soda and white wine for 5 minutes. Pour oil into the pan, add the pork belly and stir-fry, add cooking wine, and add one spoon each of garlic chili sauce, bean chili sauce, sugar, and garlic powder. Add shiitake mushrooms, stir-fry for a few times, and add one spoon each of steamed fish soy sauce and abalone sauce. After stir-frying, add the chili segments. When the mushrooms are cooked, add some sesame oil and serve!

After seeing the Hunan Fried Oyster Mushroom introduced to you today, I think you may have learned how to make it. The editor would like to remind you that you must prepare the ingredients as required so that you can make better dishes.