How to make hawthorn and tremella soup

How to make hawthorn and tremella soup

Disease comes silently, but it is extremely harmful to the human body. Therefore, in order to prevent disease, we have to change our lifestyle. And the change must first start with your daily diet. We must develop the habit of cooking, so as to prevent disease and promote health. For the sake of everyone's health, I will now talk about how to make hawthorn and tremella soup.

1. Break the dried Tremella into pieces.

2. Soaked Tremella (soak in cold water and wash away impurities).

3. Hawthorn with core and seeds removed.

4. Half a bag of single crystal rock sugar.

5. I use an electric rice cooker and boil white fungus and rock sugar in cold water for ten minutes.

6. After the white fungus is boiled, add the hawthorn and cook for five minutes.

After carefully reading the editor’s detailed introduction to hawthorn and tremella soup, you will definitely want to make it. Maybe you have a high level of comprehension and strong hands-on ability, so you can make the most delicious soup in a short while.

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