How to make sour radish and duck leg soup

I get excited just thinking about the holidays. During the holidays, the most comfortable thing is to get together with a few friends and eat delicious meals. It would be even better if the party could be held at home. Now let me introduce to you the method of making sour radish and duck leg soup.

1. Cut the duck legs into pieces and boil water in a pot

2.1 Add a little more water to the seasoning packet and bring to a boil

3.2 Put the duck legs in the pot and blanch them.

4. Add duck meat and dried chili peppers, bring to a boil over high heat, then simmer over low heat for 1.5 hours

A good mood for the day, of course, starts with breakfast in the morning. The delicious sour radish and duck leg soup introduced to you today can put you in a good mood. The editor recommends that you try it.